Tasting Notes: Dark Chocolate, Toffee, Hazelnut
Origin: Brazil Fazenda Furnas, Guatemala San Luis el Volcancito
Process: Natural + Washed
Variety: Yellow Bourbon, Caturra
Sizzling bacon, fresh waffles, a big pot of the most drinkable, smooth, medium roast coffee that you somehow already drank 3 cups of without even realizing... sounds like nirvana to us, or maybe just a dang good morning. That's what this blend is all about.
A mix of Brazil Fazenda Furnas and Guatemala San Luis el Volcancito results in a cup loaded with notes of dark chocolate, toffee, and hazelnut.
This is the coffee you can reach for to make any breakfast better. The comfort and nostalgia of your favorite greasy spoon that you can brew at home.
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To go along with the release of the blend we also crafted up a tribute to THE classic breakfast institution, at least according to some fried guy we caught hanging around.
The Hatchet Coffee Fried Diner Mug. 🍳
Grab them as a bundle and save a couple bucks! Discount applies automatically when both are added to cart!
