Breakfast Blend

Tasting Notes: Dark Chocolate, Toffee, Hazelnut

Origin: Brazil Fazenda IP + Guatemala San Luis el Volcancito

Process: Natural + Washed

Variety: Yellow Bourbon, Caturra

Sizzling bacon, fresh waffles, a big pot of the most drinkable, smooth, medium roast coffee that you somehow already drank 3 cups of without even realizing... sounds like nirvana to us, or maybe just a dang good morning. That's what this blend is all about. 

A mix of Brazilian coffee from Minas Gerais and Guatemala San Luis el Volcancito results in a cup loaded with notes of dark chocolate, toffee, and hazelnut.

This is the coffee you can reach for to make any breakfast better. The comfort and nostalgia of your favorite greasy spoon that you can brew at home.