Peru Kelvin Guerrero

Tasting Notes: Blackberry, Citrus, Jammy

Origin: Peru

Region: Cajamarca

Farm: Kelvin Guerrero

Process: Washed

Variety: Caturra, Marshell, Pache, Bourbon

Elevation: 1841-1894 masl

Importer: Crop 2 Cup

At La Esmeralda in San Ignacio, Cajamarca, Kelvin Guerrero produces certified organic specialty coffee, growing Caturra, Bourbon, Marshell and Catuai intercropped with corn, plantain and yuca.

We taste blackberry and citrus in a surprisingly jammy, fruit-filled cup given the washed processing method used to produce this coffee.